Hello everyone! Today, I’ll be showing you one of the many versions of Ncuav. Ncuav is typically made from sticky rice. Ncuav …
Hmong food blog
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RecipesSnacks & AppetizersSouthEast Asian Desserts
Sesame Balls w/ Mung Bean Filling
by Cindy Herby Cindy HerHello Foodies! Another fried snack for you all! Sesame Balls. Sesame balls are popular all over Southeast Asia, China, Japan, etc. Today, …
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Hello Foodies! Mov Kuam! The good old classic not your rice dish. Mov Kuam: made from coarse grind corn is a classic …
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My Childhood FavoritesRecipes
My Childhood Favorites: Bacon-Cabbage Stir Fry with Oyster Sauce
by Cindy Herby Cindy HerHello Foodies! Here’s to another one of my favorite childhood favorites! Stir fry cabbage with bacon! YES! One of the best combos …
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Hello Foodies! Today, I’ll be showing you all how to make a very simple stuffed bitter melon soup my mom would make …
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Hello all! Here is another what I like to call it a Zaub quas laug dish: food for the good old souls …
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Hmong DishesRice Dishes
Yawm Le Mov kua dlis (Grandpa’s Black Silkie Chicken porridge)
by Cindy Herby Cindy HerHello Foodies! It’s January and flu season has hit me. Never underestimate a bowl of chicken porridge. Porridge has a special place …
Nyob Zoo everyone! Sour bamboo soup! One of the many ways to consume bamboo. Today, I’ll be showing you one of the …
My Childhood Favorites: Breakfast Sausage Stir Fry w/ Rice
Hello Foodies! Breakfast Sausage Stir Fry! Another one of my favorite childhood dish I want to share with you all. This dish …
Nyob Zoo! Today, I’ll be showing you all the top 3 most asked question in my naab vaam video and that was …