Nyob Zoo Foodies! A simple and comforting Hmong Meal: Pork bones with cabbage soup. In Hmong Leeg we call this dish pob…
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Hmong Dishes
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Nyob Zoo Foodies! Another pepper dip is here! We are going to be making mushroom pepper dip. One of my mom’s favorite…
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Hmong DishesHmong Main DishesLao DishesRecipesThai Dishes
Stuffed Chicken Wings
by Cindy Herby Cindy HerNyob Zoo Foodies! Stuffed chicken wings are finally here! A once a year labor of love for these deliciousness. Since a lot…
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Hmong DishesHmong Main DishesRecipes
Stir Fry Chicken Giblets: Plaab qab kib
by Cindy Herby Cindy HerHello Foodies! Happy Hmong New Year! Since 30 is just around the corner, it’s about that time of year for fresh farm…
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Hello Fall! It’s getting cold and rainy here in the PNW, so what’s the soup I’ve been craving lately? Beef tendon soup!…
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Hello Deep Fried Fish Laab! One of my favorite laab versions: Deep Fried Fish. In Hmong Leeg, we call this dish laj…
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DrinksHmong DessertsHmong DishesMy Childhood FavoritesRecipesSides
Hmong Cucumber Water: Dlib Dlej
by Cindy Herby Cindy HerHello to another summer harvest: Hmong cucumbers. Hmong cucumbers are a special type of cucumber grown by the Hmong people. It has…
Nyob Zoo Foodies! Today, my grandma will show you how she likes to steam short grain purple sticky rice. I wanted to…
Hmong DishesRecipes
Chayote stir fry with chicken: Taub Thaaj Kib Ntsug Nqaj Qab
by Cindy Her
by Cindy Her
Hello Foodies! I wanted to share with you all my Mom’s beautiful chayote plant this season. It has been a good season…
Hello Foodies! Here’s another great summer harvest: Bitter melon vines/leaves. YES! Bitter melon leaves are edible and taste great stir fried. If…