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Tag:

hmong rice

    Hmong DessertsMy Childhood FavoritesRecipesSnacks & Appetizers

    Cassava Sticky Rice Cake: Mov Ncuav Qos Ntoo

    by Cindy Her January 15, 2022
    by Cindy Her January 15, 2022

    Hello & Nyob Zoo all! It’s Ncuav season! This is one of the many Ncuav that I recently learned from my grandma. …

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    2 comments
  • Hmong DishesRecipesRice Dishes

    Purple Sticky Rice: Mov Nplaum Ntshaav

    by Cindy Her December 12, 2020
    by Cindy Her December 12, 2020

    Nyob Zoo Foodies! Today, my grandma will show you how she likes to steam short grain purple sticky rice. I wanted to …

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  • RecipesRice Dishes

    Mov Kuam (Steamed Corn Grits-Rice)

    by Cindy Her March 11, 2020
    by Cindy Her March 11, 2020

    Hello Foodies! Mov Kuam! The good old classic not your rice dish. Mov Kuam: made from coarse grind corn is a classic …

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  • Hmong DishesRice Dishes

    Yawm Le Mov kua dlis (Grandpa’s Black Silkie Chicken porridge)

    by Cindy Her January 10, 2020
    by Cindy Her January 10, 2020

    Hello Foodies! It’s January and flu season has hit me. Never underestimate a bowl of chicken porridge. Porridge has a special place …

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    3 comments
  • RecipesSnacks & Appetizers

    Ncuav (Pounded Sticky Rice)

    by Cindy Her March 17, 2019
    by Cindy Her March 17, 2019

    Hello Foodies! Here is the modern way of making ncuav by using a mochi machine. Ncuav is basically pounded sticky rice. Back …

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Nyob Zoo! Hello!

Nyob Zoo! Hello!

It's Cindy Her!

Nyob Zoo! My Name is Cindy Her. I’m a full time Pastry Chef in the Pacific Northwest and creator, recipe developer, and video producer for C.HerCreations (C.HawjCreations), a digital platform dedicated to Hmong food and storytelling. I specifically focus on Hmong food I grew up eating but I also venture into other South East Asian food as well. As a second generation Hmong American woman, my goal is to teach you what Hmong people love to eat, what we cook, how we cook it, how it has evolved, and how we enjoy it. So welcome to my food blog! I want you to learn a little bit more about the Hmong food culture and I hope you all stay tuned on this culinary adventure with me.

What’s good

Popular Recipes

  • 1

    Naab Vaam

    January 7, 2019
  • 2

    Pandan Honeycomb Cake (Banh bo nuong)

    March 4, 2020
  • 3

    Hmong Sweet Pork (Nqaj Qaab Zib)

    April 11, 2018
  • 4

    Khaub Poob (Red Curry Chicken Noodle Soup)

    January 22, 2019
  • 5

    Fawm Kauv (steamed rolled rice cake with pork): Banh Cuon

    December 8, 2018
  • 6

    Stuffed Chicken Wings

    January 23, 2021

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Mom’s Quote

Every Grain Of Rice Matters

https://www.youtube.com/watch?v=aaNr9DUMeYQ&t=7s

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C.HerCreations
  • Home
  • Recipes
  • Travel
    • Thailand
      • Making Fresh Soy Milk
      • Food in Thailand
      • Hmong Village in Thailand
      • Wat Rong Khun (White Temple)
    • London, UK
      • Meeting Gennaro Contaldo
  • Ingredients and Tools
    • Ingredients I like to use
    • Kitchen Tools
  • About
  • Contact
  • Privacy Policy