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Tag:

dessert

    SouthEast Asian Desserts

    Coconut Jello

    by Cindy Her March 23, 2026
    by Cindy Her March 23, 2026

    Nyob Zoo! I wanted to share this super easy coconut jello recipe just in time for any Spring festivities you may be …

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  • BakingRecipes

    Coconut Passionfruit Cupcakes

    by Cindy Her March 20, 2026
    by Cindy Her March 20, 2026

    Nyob Zoo and Happy Spring! It’s that time of year to start baking some fun and colorful treats! Here’s a very delicious …

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  • Desserts

    Honey Butter Flat Croissants

    by Cindy Her January 19, 2026
    by Cindy Her January 19, 2026

    Nyob Zoo! I wanted to share this really easy but delicious flat croissant to you so you can make it for any …

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  • DessertsRecipes

    Steamed Layer Cake

    by Cindy Her December 9, 2025
    by Cindy Her December 9, 2025

    Nyob Zoo and Happy Holidays! Here’s a fun holiday experiment I did and it came out GREAT! Steamed layer cake CHRISTMAS EDITION! …

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  • DessertsRecipes

    STRAWBERRY VANILLA CHIFFON CAKE

    by Cindy Her December 20, 2024
    by Cindy Her December 20, 2024

    Nyob Zoo All! As some of you may know, I’m a full time Pastry Chef. Since a lot of you wanted me …

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  • Hmong DessertsLao DishesRecipesSouthEast Asian DessertsThai Dishes

    CENDOL: For Naab Vaam [Version 2]

    by Cindy Her April 19, 2021
    by Cindy Her April 19, 2021

    Hello Foodies! Cendol version number 2 is here! I’ve been testing a few cendol recipe lately and this cendol recipe has become …

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  • From: HER

    AIR NOMAD FRUIT PIES: Avatar The Last Airbender [No-Baked Cheesecake]

    by Cindy Her December 27, 2020
    by Cindy Her December 27, 2020

    YIP YIP & HELLO! The Her sisters here! Say hello to our very first video: The fun and colorful Air Nomad Fruit …

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    3 comments
  • BakingRecipes

    LUNCH BOX CAKE: Christmas edition (Sponge Cake w/ Whipped Cream)

    by Cindy Her December 21, 2020
    by Cindy Her December 21, 2020

    Nyob Zoo & Happy Holidays! I’d thought I’d change it up a bit and make a fun dessert for you all. I …

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  • RecipesSouthEast Asian Desserts

    Halo Halo: Filipino Shaved Ice Dessert

    by Cindy Her July 31, 2020
    by Cindy Her July 31, 2020

    Hello Hello! Happy Summer! Here’s a satisfying Filipino dessert to help you freshen up and cool down a little during these hot …

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  • Hmong DessertsRecipes

    Fresh Fruit Naab Vaam

    by Cindy Her June 24, 2020
    by Cindy Her June 24, 2020

    Happy Summer! Today, I’ll be showing you all another great refreshing summer dessert:  Fresh Fruit Naab Vaam. This version has fresh melons, …

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Nyob Zoo! Hello!

Nyob Zoo! Hello!

It's Cindy Her!

Nyob Zoo! My Name is Cindy Her. I’m a full time Pastry Chef in the Pacific Northwest and creator, recipe developer, and video producer for C.HerCreations (C.HawjCreations), a digital platform dedicated to Hmong food and storytelling. I specifically focus on Hmong food I grew up eating but I also venture into other South East Asian food as well. As a second generation Hmong American woman, my goal is to teach you what Hmong people love to eat, what we cook, how we cook it, how it has evolved, and how we enjoy it. So welcome to my food blog! I want you to learn a little bit more about the Hmong food culture and I hope you all stay tuned on this culinary adventure with me.

What’s good

Popular Recipes

  • 1

    Naab Vaam

    January 7, 2019
  • 2

    Pandan Honeycomb Cake (Banh bo nuong)

    March 4, 2020
  • 3

    Hmong Sweet Pork (Nqaj Qaab Zib)

    April 11, 2018
  • 4

    Khaub Poob (Red Curry Chicken Noodle Soup)

    January 22, 2019
  • 5

    Fawm Kauv (steamed rolled rice cake with pork): Banh Cuon

    December 8, 2018
  • 6

    Stuffed Chicken Wings

    January 23, 2021

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c.hercreations

| HMONG | CHEF | BAKER | TRAVELER |
|Food Lover & Creator💚Oregonian|🍃📽🍚🌎🍃
🍜@from.her3
Recipes: CHawjCreations.com
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To all the egg tarts I had in Hong Kong and Macau. To all the egg tarts I had in Hong Kong and Macau. From different places with all sorts of different price range. All very unique in their own ways. Some with a very flaky and buttery crust. Some with a thick layer of rich eggy vanilla custard. Some stale ones and some with the ratio of crust to filling a little off. Because I’m more of a Portuguese egg tart fan, that’s what I mostly ate. If I had more time, I would have loved to try more traditional ones. There were a few more places I have bookmarked I just couldn’t get to them in time. Your stomach can only fill so much. I love egg tarts so until next time 🙂
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#eggtarts #hongkong #macau #portugueseeggtart
Hong Kong Vibes ✨ • • • #hongkong #hk #hongkongvib Hong Kong Vibes ✨
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#hongkong #hk #hongkongvibes #travel #vintage
Let’s go back to the Golden Age 🎞️ • • • #hongkong Let’s go back to the Golden Age 🎞️
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#hongkong #hongkongvibes #retro #travel
Egg tarts and happiness I ate pretty much an egg Egg tarts and happiness 

I ate pretty much an egg tart a day. My favorite was in Macau. I’m a Portuguese egg tart type gal 🥰 Are you an egg tart connoisseur?
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C.HerCreations
  • Home
  • Recipes
  • Travel
    • Thailand
      • Making Fresh Soy Milk
      • Food in Thailand
      • Hmong Village in Thailand
      • Wat Rong Khun (White Temple)
    • London, UK
      • Meeting Gennaro Contaldo
  • Ingredients and Tools
    • Ingredients I like to use
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