Nyob Zoo Foodies! Today, I’ll be showing you all a very delightful and simple bamboo shoots larb/laab. Yes! Bamboo laab! 🙂 When…
Cindy Her
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Hmong DishesLao DishesNoodle DishesRecipes
Khua Mee: Fawm Qaab Zib (Non-Stir Fried Sweet Noodles Version)
by Cindy Herby Cindy HerNyob Zoo Everyone! Yes! Another tasty noodle dish coming at ya! One that is super easy to make and also very tasty.…
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Hmong DishesLao DishesMy Childhood FavoritesRecipesSnacks & Appetizers
Baked Eggs: Qai Ci (Khai Being)
by Cindy Herby Cindy HerNyob Zoo Foodies! Today, I’ll be showing you a fun, tasty, and easy Lao appetizer/snack: Khai Being. In the Hmong culture, we…
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Hello Foodies! Here is another pepper dip recipe for you all. Mint and cilantro pepper dip. My grandma called me over to…
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RecipesSnacks & Appetizers
Steamed Buns: Kas Las Paus (Kalapao)-[Non-Yeasted Version]-
by Cindy Herby Cindy HerHello and Nyob Zoo Foodies! STEAM BUNS! One of my guilty pleasure because one is never enough! 🙂 There’s so many ways…
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Hello everyone! Today, I’ll be showing you one of the many versions of Ncuav. Ncuav is typically made from sticky rice. Ncuav…
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RecipesSnacks & AppetizersSouthEast Asian Desserts
Sesame Balls w/ Mung Bean Filling
by Cindy Herby Cindy HerHello Foodies! Another fried snack for you all! Sesame Balls. Sesame balls are popular all over Southeast Asia, China, Japan, etc. Today,…
Pork Stuffed Tapioca Pearls: Saku Sai Moo(สาคูไส้หมู)
Hello Foodies! SAKU SAI MOO! Pork stuffed tapioca pearls. Another delicious treat and dish to make. It’s sweet, savory, and oh so…
Steamed Layer Cake (Pandan & Mung Bean Flavor)
Hello and Nyob Zoo Foodies! Another popular SouthEast Asian dessert. This dessert can be seen and made in different flavors in Singapore,…
Hello Foodies! Mov Kuam! The good old classic not your rice dish. Mov Kuam: made from coarse grind corn is a classic…